From Boarding House to Bistro: The American Restaurant Then and Now

著者 : Richard Pillsbury
メディア : ハードカバー
DeweyDecimalNumber : 647.9573
EAN : 9780044456803
ISBN : 0044456808
レーベル : Unwin Hyman
メーカー : Unwin Hyman
頁数 : 272
分類 : Book
発売日 : 1990-10
出版 : Unwin Hyman
スタジオ : Unwin Hyman

ASIN : 0044456808

Subjects > Business & Investing > Industries & Professions > Hospitality, Travel & Tourism

Subjects > Cooking, Food & Wine > Professional Cooking > Professional

Subjects > Cooking, Food & Wine > Regional & International > U.S. Regional > General AAS

Subjects > Cooking, Food & Wine > Regional & International > General AAS

Subjects > Cooking, Food & Wine > General

Subjects > Cooking, Food & Wine > General AAS

Subjects > Nonfiction > Social Sciences > Sociology > General

Subjects > Nonfiction > Social Sciences > Sociology > General AAS

Subjects > Travel > Reference & Tips > Food & Lodging > General AAS

Subjects > Travel > General

Subjects > Travel > General AAS

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